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Delivering the week ofDelivery Date: Mar 14

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Szechuan Tofu with Vegetables

with jasmine rice, green beans

Clean, GLP-1 Friendly, Meals, Pescatarian, Vegan, Vegetarian

Description

Playing an ode to the Sichuan province of China, this plant-based meal is served with diced seared tofu, Jasmine rice, edamame beans, and a mix of green beans, carrots, and roasted bell peppers, all doused on a Szechuan-based velvety sauce with flavors of garlic and ginger.

Ingredients:

Edamame, Jasmine Rice, Szechuan Sauce, Apple Juice Concentrate, Apple Cider Vinegar, Crushed Red Chile Flakes, Ginger, Toasted Sesame Oil, Ginger Puree, Garlic Puree, Coconut Aminos, Arrowroot Powder, Onion Powder, Apple Juice Concentrate, Vegetable Stock, Roasted Carrots, Olive Oil, Green Beans With Red Peppers, Asian Shake With Chives, Aleppo Chile Flakes, Black Sesame Seed, Toasted White Sesame Seed, Toasted Garlic, Chives. Allergens: Sesame, Soy, Tree Nut

Calories

400

Protein

24g

Carbs

57g

Fat

9g

Serving Size

380g

Calories

400

Total Fat

9g

Saturated Fat

2g

Trans Fat

0g

Sodium

340mg

Total Carbohydrates

57g

Sugar

12g

Protein

24g

Quantity Discount (%) Price
1 - 6 — $16.00
7 - 9 — $16.00
10 - 13 3.19 % $15.49
14 - 20 6.31 % $14.99
21+ 9.44 % $14.49
decrease Szechuan Tofu with Vegetables quantity quantity increase Szechuan Tofu with Vegetables quantity quantity

$16.00 / weekly

Szechuan Tofu with Vegetables

with jasmine rice, green beans

Calories

400

Protein

24g

Carbs

57g

Fat

9g

Serving Size

380g

Calories

400

Total Fat

9g

Saturated Fat

2g

Trans Fat

0g

Sodium

340mg

Total Carbohydrates

57g

Dietary Fiber

10g

Sugar

12g

Protein

24g