BackBreakfasts
Vegetarian
Plant-Based California Burrito
with a guacamole side
$12.99 / weekly
Calories
380
Protein
21g
Carbs
44g
Fat
13g
Plant-Based California Burrito
Enjoy a plant-based California burrito, made with a blend of white rice, black beans, roasted country potatoes, a fajita mix, and a delicious homemade enchilada sauce, served with Morning Star to increase your protein intake. This incredibly tasty meal is served with a side of guacamole for flavor and for the extra heart healthy fats.
Calories
380
Protein
21g
Carbs
44g
Fat
13g
$12.99 / weekly
Quinoa and Bean Breakfast Ranchero
with a homemade red salsa
$11.99 / weekly
Calories
270
Protein
17g
Carbs
39g
Fat
5g
Quinoa and Bean Breakfast Ranchero
Enjoy a fully plant-based breakfast option, with no added plant-based meat alternatives, without sacrificing any nutritional value. This meal achieves 17g of protein coming directly from our fluffy quinoa and sautéed black beans, served with a home-made tomato salsa, and a fajita mix.
Calories
270
Protein
17g
Carbs
39g
Fat
5g
$11.99 / weekly
Roasted Red Pepper Egg Scramble
with roasted red peppers
$13.99 / weekly
Calories
340
Protein
23g
Carbs
31g
Fat
14g
Roasted Red Pepper Egg Scramble
This Paleo-approved meal is a delicious and very simple breakfast, made with turkey egg bites, roasted and seasoned red potato, a sautéed fajita vegetable blend, and a delicious roasted red pepper sauce.
Calories
340
Protein
23g
Carbs
31g
Fat
14g
$13.99 / weekly
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