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Korean Glazed Chicken
with cauliflower rice, kale, and pickled carrots
Description
A hearty and flavorful meal featuring tender chicken, nutritious cauliflower, and vibrant kale is complemented by a delightful blend of aromatic spices and savory coconut aminos. With a burst of toasted sesame and ginger, this satisfying dish, infused with a vegetable broth, is sure to leave you feeling content and nourished.
Ingredients:
NAE Chicken (Chicken Breasts, Chicken Thighs, Salt, Spice), Organic Cauliflower, Organic Kale, Organic Carrots, Organic Onion, Organic Coconut Aminos (Coconut Sap, Sea Salt), Water, Apple Cider Vinegar (Apple Cider Vinegar, Water, Sulfites), Apple Juice Concentrate, Extra Virgin Olive Oil, Toasted Sesame Oil, Tomato Paste (Tomatoes, Citric Acid), Ginger Puree (Ginger, Citric Acid), Black Sesame Seeds, Organic Garlic, Garlic Puree (Garlic, Citric Acid, Ascorbic Acid), Parsley, Organic Toasted Garlic Nuggets (Garlic, Extra Virgin Olive Oil), Vegetable Stock (Water, Vegetable Broth [Celery, Carrot, Onion, Sweet Potato, Mushroom, Tomato, Garlic], Sea Salt, Natural Flavor, Citric Acid, Salt, Turmeric), Toasted Sesame Seeds, Chile Flakes, Black Pepper, Granulated Garlic, Onion Powder, Cayenne Pepper
Calories
390
Protein
30g
Carbs
27g
Fat
19g
Serving Size
340g
Calories
390
Total Fat
19g
Saturated Fat
3.5g
Trans Fat
0g
Sodium
620mg
Total Carbohydrates
27g
Sugar
15g
Protein
30g
Korean Glazed Chicken
with cauliflower rice, kale, and pickled carrots
Calories
390
Protein
30g
Carbs
27g
Fat
19g
Serving Size
340g
Calories
390
Total Fat
19g
Saturated Fat
3.5g
Trans Fat
0g
Sodium
620mg
Total Carbohydrates
27g
Dietary Fiber
6g
Sugar
15g
Protein
30g
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