• ahi tuna almond pasta with rosemary on plate

Clean Meal Plan

From: $147.90 / week

 

The Clean Eating Meal Plan is a traditional ‘clean eating diet’ that can quickly improve your body composition but still includes some simple carbohydrates for those of us that are active and might not be a great fit for Paleo. Rotating menu chosen by our chefs. If you have allergies or preferences please add them in the “Notes” section of the shipping page.

  • Premium meats including Steak, Salmon, Chicken, Bison & Ahi Tuna
  • 100% USDA Organic Ingredients
  • Gluten, dairy, and soy free
  • Non-GMO
  • High volume of food for low calories
  • No commitment. Skip or cancel at any time.

 

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SKU: CLN1300 Categories: , Tag:

Product Description

These meals are made with 100% USDA Organic ingredients and are gluten-free, soy-free, dairy-free, and Non-GMO. Most of our ingredients are locally sourced from the Central Valley in California with the exception of things like Wild Caught Alaskan Salmon and other regional favorites.

Nutrition Information:

  • Entrees :
  • 1 Serving (1 meal). Calories: 400-550.
  • Protein: 20-40g. Fat: 5-25g. Carbohydrates: 35-90g.
  • Breakfast :
  • 1 Serving (1 meal). Calories: 350-450.
  • Protein: 10-30g. Fat: 5-10g. Carbohydrates: 25-70g.

How it works:

If you want to order a meal plan, please select the number of meals per day you want to order, how many days per week you want to order them, and add them to your cart. Once they are in your cart click ‘proceed to checkout’ at the top of the screen, or if you want to add any A La Carte items go to the A La Carte section and add more items there. ** Note ** If you have any allergies or preferences (i.e. you don’t like shrimp) please add those to the ‘Notes’ section on the Shipping Info page during checkout. Alternatively, you can also mention them to our live chat if it is during business hours.

Menu for Deliveries arriving Friday, March 31st

*The menu for deliveries arriving Friday April 7th will be uploaded on Friday March 31st.

Monday

Breakfast: Asparagus Frittata

Lunch: Sesame Dual Cabbage Blend with Turkey Pattie

Dinner: Sesame Ginger Chicken & Cabbage

Tuesday

Breakfast: Cauliflower Frittata

Lunch: Greek Lima Beans with Turkey Loaf

Dinner: Curry Chicken & Winter Squash

Wednesday

Breakfast: Broccoli Frittata

Lunch: Smoky Pepper Quinoa with Chicken Breast

Dinner: Cumin Salmon & Eggplant Blend

Thursday

Breakfast: Hard Boiled & Hash

Lunch: Chipotle Cabbage Rice with Turkey

Dinner: Greek Beef Strip Blend

Friday

Breakfast: Asparagus Frittata

Lunch: Sesame Turtle Beans with Beef

Dinner: Coconut Eggplant & Beef

Saturday

Breakfast: Cauliflower Frittata

Lunch: Red Pepper Squash Bowl with Salmon

Dinner: Lemon Artichoke & Shrimp

Sunday

Breakfast: Broccoli Frittata

Lunch: Cumin Pepper Brown Rice with Beef

Dinner: Sweet Eggplant & Turkey Mix

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