Ingredients:

La Bandita 10-Inch Flour Tortilla (Enriched Unbleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Shortening (Palm and/or Olive Oil), Contains 2% or Less of: Salt, Aluminum-Free Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate), Wheat Protein, Preservatives (Calcium Propionate, Sorbic Acid), Dough Conditioner (Fumaric Acid, Xanthan Gum, Mono- and Diglycerides, Sodium Metabisulphite)), Planetarian Savory Strips (Brewers Spent Yeast (Water, Brewers Yeast), Soybean Meal, And 2% Or Less Of Brown Sugar, Sea Salt, Garlic Powder, Calcium Chloride, Onion Powder And Vegetable Oil), Black Beans (Prepared Black Beans, Water, Salt, Calcium Chloride), Mixed Pepper Diced 1/2 (Ry O P) (Pepper Red Bell Large Fresh, Pepper Bell Green Chopper, Pepper Poblano Dice, Orange Bell Pepper, Yellow Bell Pepper, Extra Virgin Olive Oil.), Perfect Parboiled Rice (Long Grain Parboiled Rice Enriched With: Iron (Ferric Orthophosphate), Niacin, Thiamin (Thiamin Mononitrate), And Folic Acid), Chipotle Peppers In Adobo Sauce (Chipotle Peppers, Water, Tomato Paste, Salt, Sugar, Onion, Acetic Acid), Extra Virgin Olive Oil, Distilled White Vinegar (Reduced With Water To 5% Acidity), Chili Powder, Ground Cumin, Black Pepper Ground, Salt, Kosher (Salt, Yellow Prussiate Of Soda), Paprika (Paprika, Silicon Dioxide), Granulated Garlic, Onion Powder, Fresh Peeled Garlic, Crushed Red Pepper Flakes, Ground Turmeric, Oregano Dried Leaves, Ground Cinnamon. Allergens: Wheat