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Delivering the week ofDelivery Date: Mar 14
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Dijon Mustard Pork
with green beans and squash
Description
Enjoy a delicious seared pork chop, served with a fall-inspired dijon mustard sauce, green beans and butternut squash
Ingredients:
Pork Tenderloin, Green Beans, Almonds, Butternut Squash, Dijon Mustard with White Wine (Mustard Seeds, Water, Alcohol Vinegar, White Wine 5% [Sulfites], Salt, Sodium Bisulfite), Agave Nectar, Extra Virgin Olive Oil, Apple Cider Vinegar, Onion Powder, Black Pepper, Kosher Salt (Salt, Yellow Prussiate Of Soda), Granulated Garlic, Paprika (Paprika, Silicon Dioxide), Italian Seasoning (Marjoram, Thyme, Rosemary, Savory, Sage, Oregano, And Basil). Allergens: Tree Nut

Dijon Mustard Pork
with green beans and squash



